Farming for the Future

In the wake of the recent climate depreciation we have been left to face many new challenges. One of the most critical challenges has become where our food comes from. The combination of constant cloud cover, extended droughts, and insufficient resources for transportation have made it more important than ever to grow our food indoors and close to home. Many local communities have begun to construct their own indoor farms in the many abandoned factories and warehouses left by the generations before us. Upon entering one of these urban farming communities its difficult to not experience a slight sense of hope for our future.